Str8 Up Tacos: From a Dream to a Taco Empire
Every great story starts with a spark, and ours ignited in the most unexpected of places: a bustling gas station in La Palma, California. It was March 2018, and at the young ages of 24 and 26, Christopher and Lachelle embarked on a culinary adventure that would defy expectations and delight palates across Orange County and beyond.
Imagine the scene: a humble kitchen, tucked inside a gas station/car wash.
